Whole30 Burger Bowl
Ingredients
- 1 organic grass-fed burger (I get mine at Trader Joe's, but any organic, grass-fed protein will work)
- Simply Organic Foods grind to a salt (Or whatever spices you'd like!)
- 1 head organic romaine, chopped
- Handful organic cherry tomatoes, halved (I chose heirloom)
- 1/8 red onion, sliced
- 2 pieces sugar free bacon (I use Wellshire Farms Paleo bacon)
- 3 pickles
- 2 T Primal Kitchen Foods avocado mayo
- 1 T Primal Kitchen Foods ketchup
- 1 t relish
- Handful oven baked french fries
Instructions
- Cook burger (or ground beef) on the stove over medium heat in avocado oil and topped with Simply Organic Foods grind to a salt or whatever spices you’d like.
- While that’s cooking, assemble your bowl. Start with the cooked romaine, then arrange your tomatoes, pickles, bacon, red onion and prepared french fries (the best part, IMO!).
- Combine mayo, ketchup and relish to make your sauce/“dressing” in this case.
- Add burger to the center and drizzle the sauce all over the top.