Strawberry Lavender Chicken Salad
Ingredients
- 2 cups strawberries, diced
- 1-2 lbs chicken, cooked and cubed
- 6-8 small stalks celery, diced
- 1 cup chopped nuts (I use half pecans and half walnuts)
- ¾ cup avocado mayo (I use Primal Kitchen Foods or Chosen Foods avocado mayo)
- 2 tbsp dried lavender
- ¼-½ red onion, diced
- salt and pepper, to taste
Instructions
- Combine all ingredients in a large bowl and mix gently until combined.
- Serve in lettuce wraps, with crackers, in a sandwich or potato chips!