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Hugo Spritz

Hugo Spritz

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Prep Time 5 minutes
Elderflower Syrup 10 minutes
Total Time 15 minutes
Servings: 1 drink
Course: Cocktail, Drinks, Mocktail
Ingredients Method

Ingredients
  

Prosecco Version
  • 3 fl oz Prosecco
  • 1-2 fl oz elderflower liqueur or elderflower syrup
  • 1 fl oz soda water
Non-Alcoholic Version
  • 3 fl oz sparkling wine zero proof alternative
  • 1-2 fl oz elderflower syrup
  • 1 fl oz soda water
Garnishes
  • ice
  • lime wedges
  • mint sprigs
Elderflower Syrup
  • 1 cup sugar or monk fruit
  • 1 cup water
  • ½ cup dried elderflowers

Method
 

Elderflower Syrup
  1. Combine water and sugar or monk fruit in a pot on the stove over medium heat.
  2. Bring to a slight simmer and keep an eye on the mixture, mixing lightly as it dissolves.
  3. Once the mixture is clear and the sugar is completely dissolved, remove the pot from the heat and mix in the dried elderflower. Allow to sit for 5-10 minutes, mixing every so often.
  4. Using a strainer to catch the elderflowers, pour the syrup into a container and set aside. Store in the fridge with a lid.
Hugo Spritz
  1. In a glass, pour in all of the ingredients and then fill it with ice.
  2. Garnish with a lime wedge and a mint sprig. Cheers!