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Homemade 2 Ingredient Applesauce

Homemade 2 Ingredient Applesauce

5 from 1 vote
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 3 -4 cups
Course: Sauce, Side Dish, Snack

Ingredients
  

  • 3 lbs apples, peeled and chopped (I use gala but you can use whatever you like!)
  • ½ cup water
  • 1 tbsp cinnamon (optional)
  • ¼-½ cup coconut sugar (optional, for extra sweetness if desired)

Equipment

  • Slow Cooker

Method
 

  1. Peel and chop your apples.
  2. Place the apples in a slow cooker with water (and cinnamon and coconut sugar, if you're including them) and set the slow cooker for 4 hours.
  3. While they bake, you can stir occasionally. As time goes on, they will turn soft and slowly turn into applesauce. PS - your kitchen will smell amazing!
  4. Once completely soft, you can mash the remaining pieces or add the contents to a blender to reach the consistency you're looking for.
  5. Store in the fridge in an airtight container. Enjoy!