Herby Turkey Meatballs
Ingredients
- 2 lbs ground turkey
- ½ cup almond flour
- 2 eggs
- 2 tbsp avocado oil
- 1 tbsp coconut aminos
- ½ tbsp onion powder
- ½ tbsp garlic powder
- 1 ½ tbsp poultry seasoning
- ½ tsp salt
- ¼ tsp pepper
Instructions
- Preheat your oven to 375° F and line a baking sheet with parchment paper.
- Combine all ingredients in a large bowl and mix until well combined. I use my hands!
- Roll the turkey mixture into about 20 meatballs and space out on the parchment lined baking sheet. To keep the mixture from sticking, I coat my hands in a little avocado oil or olive oil.
- Cook in the oven for 20-25 minutes.
- Serve with my mashed potatoes and gravy and enjoy!