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Fall Harvest Sangria

Fall Harvest Sangria

Prep Time 5 minutes
Sit/Cool Time 3 hours
Total Time 3 hours 5 minutes
Course Cocktail
Servings 8 , or so

Ingredients
  

  • 1 bottle red wine
  • 2 cups apple cider
  • 1 lemon, juice of
  • 4 cinnamon sticks
  • 1 honeycrisp apple, cubed
  • 1 blood orange, sliced
  • 1 pear, cubed
  • 3 sprigs rosemary

Instructions
 

  • Combine all ingredients in a pitcher, cover and refrigerate for 3 hours before serving.

Notes

As always, be sure to check the ingredients of any alcohol being used to ensure it meets your dietary needs, if needed.
To keep this drink zero proof, use a non-alcoholic red wine.