This delicious, refreshing and easy Sparkling Peach Sangria is the perfect make ahead cocktail that anyone is sure to love. You only need a few ingredients and can even make it alcohol free if that’s your thing!
Sparkling Peach Sangria
What you’ll need:
Sangria:
- White Wine
- Peach Nectar
- Sparkling Water
- Prosecco
Garnishes:
- Peaches
- Strawberries
- Mint
- Ice
Keep it Cool
Chances are, you’re making this when it’s hot outside. To keep this drink cool without watering it down with ice, I make my own ice cubes out of the leftover Prosecco and the peach nectar! I also freeze peach slices and strawberries that will be added to the drink as well.
Click here for the ice cube molds I use for this!
A Sangria Must Have
Obviously sangria is packed with fruit that we want to eat out of the glass. Instead of reaching in with our hands, serve each glass with a skewer! This way you and your guests can get each piece out from the bottom of the cup without any mess or sticky fingers.
Plus, you can decorate the skewers! For these, I glued butterflies to the ends of the skewers and everyone at my dinner party was obsessed with them! They’d be great even for drinks that don’t have fruit just as a decoration.
Click the below links for what I used to make mine:
THIRSTY FOR MORE?
Add these drink recipes to your list:
- Refreshing Champagne Twist Cocktail
- Sparkling Bees Knees
- No Sugar Added House Margarita
- 3 Ingredient Dairy Free Espresso Martini
- Pineapple Turmeric Margarita
- Sparkling Cucumber Basil Mocktail
- Creamy Coconut Blender Margarita
- Hugo Spritz
Opt to make any of the above alcohol free by using your favorite alcohol alternative!
A NOTE ON CALORIE COUNT, NUTRITIONAL INFO AND SERVING SIZES
Due to my past experiences, I do not include most of the above information within my recipes as it is unsafe for me to do so personally. While I try to share a rough estimate when it comes to the serving size, please note that it is very subjective as we all have different hunger levels both from person to person and even from meal to meal.
If any of the above information is important to you, I understand! We are all different and have various goals and needs. If you’d like, you are welcome to calculate the information needed based on the ingredients you use when making one of my recipes.
I hope you understand! This comes from a place of love and protection both for myself and others like me. If you ever have any questions, send me an Instagram message for the quickest response time! Thank you for being here!
Make it a Mocktail
If you’d like to try this recipe but make it free from alcohol, simply use white wine and champagne alternatives! There are so many great alcohol removed options on the market that would be perfect in this recipe. No one will even miss the alcohol!
FOLLOW ALONG!
Be sure to follow me on Instagram and TikTok to see all of the behind the scenes of recipe creation as well as how to videos to watch them come to life! You can also head over to my Pinterest to save all of my recipes in one spot that you plan whip up in the future.
PS – If you make this recipe or any of my other recipes, I would be so grateful if you left a review so I can hear what you think! I also am happy to answer any questions you may have on here, but if you want a quicker response, be sure to shoot me a message on Instagram. Thank you so much and talk soon!
Sparkling Peach Sangria
Ingredients
Sangria
- 1 bottle dry white wine (about 3 cups/750 ml)
- 2 cups peach nectar
- 1 cup sparkling water
- 1 cup prosecco
Garnishes
- 2 peaches, sliced
- 10 strawberries, halved
- fresh mint
- ice
Instructions
- Pour all sangria ingredients into a large pitcher or bottle with a lid. Stir to combine.
- Add in fresh fruit.
- Cover and place in the fridge for 2 hours or overnight.
- Serve cold with fresh mint. See notes for how to keep it cool without watering it down!
Notes
- Make ice cubes out of the leftover Prosecco and the peach nectar
- Freeze peach slices and strawberry halves that can be added to the drink when served
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