This Paleo Apple Crumble is so easy to make and is made from just real food ingredients but might just be the best dessert you bake all fall. It is so cozy when enjoyed straight from the oven and is perfectly paired with a scoop of vanilla ice cream that melts alongside it.
Paleo Apple Crumble
What you’ll need:
- Almond Flour
- Cassava Flour
- Coconut Sugar
- Maple Syrup
- Baking Powder
- Salt
- Cinnamon
- Butter or Ghee (can use dairy free butter as well)
- Apples (I use gala, but your favorite variety will work)
- Lemon Juice
- Tapioca Starch or Arrowroot
Serve with (optional):
- Vanilla Ice Cream
- Caramel Sauce
DIETARY NOTES
This recipe is made with real ingredients and fits seamlessly into the following dietary needs when using the ingredients listed in the recipe:
- gluten free
- grain free
- dairy free
- egg free
- refined sugar free
- vegetarian
- vegan
- paleo
A NOTE ON CALORIE COUNT, NUTRITIONAL INFO AND SERVING SIZES
Due to my past experiences, I do not include most of the above information within my recipes as it is unsafe for me to do so personally. While I try to share a rough estimate when it comes to the serving size, please note that it is very subjective as we all have different hunger levels both from person to person and even from meal to meal.
If any of the above information is important to you, I understand! We are all different and have various goals and needs. If you’d like, you are welcome to calculate the information needed based on the ingredients you use when making one of my recipes.
I hope you understand! This comes from a place of love and protection both for myself and others like me. If you ever have any questions, send me an Instagram message for the quickest response time! Thank you for being here!
Hungry for more?
More apple recipes to love:
- Apple Bacon & Herb Grilled Cheese
- Panera Inspired Fuji Apple Salad
- Sparkling Apple Cider Mule
- Apple Butternut Squash Soup
- Apple Crumble Loaf Cake
- Homemade 2 Ingredient Applesauce
FOLLOW ALONG!
Be sure to follow me on Instagram and TikTok to see all of the behind the scenes of recipe creation as well as how to videos to watch them come to life! You can also head over to my Pinterest to save all of my recipes in one spot that you plan whip up in the future.
PS – If you make this recipe or any of my other recipes, I would be so grateful if you left a review so I can hear what you think! I also am happy to answer any questions you may have on here, but if you want a quicker response, be sure to shoot me a message on Instagram. Thank you so much and talk soon!
Ingredients
Method
- Preheat your oven to 375℉
- Slice 3 cups worth of apples (I typically use gala, but your favorite variety will work).
- Add the apple slices to a bowl then toss with the apple filling ingredients until the apple slices are evenly covered. Add the apples to a small baking dish.
- Combine crumble ingredients and mix until clumps form.
- Crumble the topping on top of the apple slices.
- Bake the crumble for 30-40 minutes (depending on your oven, be sure to check on it!). It will be ready when the apples are sizzling and the top is golden brown.
- Serve with ice cream and a caramel drizzle if you'd like. It's best served right out of the oven!
Truly one of the best desserts. I’ve made it probably 4 times in 2 months and will not be stopping. The crumble topping 10000/10.
I’m so happy to hear!!! Thanks so much, Nicole 🙂