4 Ingredient Mini Chocolate Tarts (GF, DF, Vegan)

These no bake 4 Ingredient Mini Chocolate Tarts are made with gluten free, dairy free and vegan ingredients and couldn’t be easier to make. They are rich, delicious and decadent, all while being simple to whip up both from an ingredient and skill perspective.

4 INGREDIENT MINI CHOCOLATE TARTS

These easy treats blow me away every time I make them. The recipe is SO simple, both from an ingredient and skill perspective, yet the taste is so so so delicious. It’s decant while being made from just a few real ingredients and is done in just under 2 hours, including the time it takes to chill in the fridge!

DIETARY NOTES

This recipe is made with real ingredients and fits seamlessly into the following dietary needs when using the products/brands (or ones that are similar) listed in the recipe:

• gluten free
• grain free
• egg free
• dairy free (using compliant butter)
• vegetarian
• vegan (using compliant butter)

PRODUCTS/BRANDS I USED & RECOMMEND

This recipe is gluten free, dairy free and vegan when using the products listed below. Here is a list of what I have tested and used in order to fully recommend each item for this recipe. Click on the following in order to be taken to the specific product:

• Chocolate Cookies
• Vegan Butter
• Chocolate Tahini
• Coconut Cream
• Mini Pie Tins

If you have a question about the ingredients or want to make a substitution to the recipe, PLEASE be sure to ask me prior to doing so, as baking is much more complicated than cooking, in my opinion, and I want to ensure you have the best results possible!

The secret ingredient is Soom Foods Dark Chocolate Tahini with Sea Salt (linked above) which has less than half the sugar than the leading sweet spreads, contains plant-based protein from sesame seeds and is vegan, dairy free and gluten free. Combined with the coconut cream, it makes for the perfect no fuss filling for this tart and no, it doesn’t make the tart taste like tahini!

A NOTE ON CALORIE COUNT, NUTRITIONAL INFO AND SERVING SIZES

Due to my past experiences, I do not include most of the above information within my recipes as it is unsafe for me to do so personally. While I try to share a rough estimate when it comes to the serving size, please note that it is very subjective as we all have different hunger levels both from person to person and even from meal to meal.

If any of the above information is important to you, I understand! We are all different and have various goals and needs. If you’d like, you are welcome to calculate the information needed based on the ingredients you use when making one of my recipes.

I hope you understand! This comes from a place of love and protection both for myself and others like me. If you ever have any questions, send me an Instagram message for the quickest response time! Thank you for being here!

HUNGRY FOR MORE?

Here are some more easy and healthy dessert recipes to add into the rotation:

• 4 Ingredient Chocolate Tart
• Hot Fudge Pop Tarts
• Strawberry Pop Tarts
• Ice Cream Sandwiches
• Strawberry Shortcake Ice Cream Bars
• Healthy Pumpkin Bread
• Better for You Puppy Chow/Muddy Buddies
• Chocolate Hazelnut Spread
• Refined Sugar Free Chocolate Avocado Mousse
• Healthy Gluten Free Cosmic Brownies
• Easy Coconut Cookies and Cream Ice Cream
• Vegan Chickpea Cookie Dough

FOLLOW ALONG

Be sure to follow me on Instagram and TikTok to see all of the behind the scenes of recipe creation as well as how to videos to watch them come to life! You can also head over to my Pinterest to save all of my recipes in one spot that you plan whip up in the future.

PS – If you make this recipe or any of my other recipes, I would be so grateful if you left a review so I can hear what you think! I also am happy to answer any questions you may have on here, but if you want a quicker response, be sure to shoot me a message on Instagram. Thank you so much and talk soon!