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Classic Coleslaw

Print Recipe
Prep Time 5 minutes
Course Side Dish
Servings 8 people

Ingredients
  

  • 1 bag shredded coleslaw mix
  • ⅔ cup avocado mayo (I use Primal Kitchen or Chosen Foods, can sub Greek yogurt or mayo of choice)
  • 2 tsp apple cider vinegar
  • 2 tsp compliant mustard
  • squeeze of fresh lemon
  • salt and pepper

Instructions
 

  • Combine all wet ingredients together then pour over shredded coleslaw mix in a big bowl.
  • Mix thoroughly until covered evenly and top with a generous amount of black cracked pepper.