To celebrate the new season, I created this Spring Equinox Supper Menu for a dinner party that I hosted for my friends. The menu’s main focus is fresh, seasonal produce that brings nourishment, flavor and color to each plate. Plus, each recipe is super easy and is dietary inclusive/customizable.
Spring Equinox Supper Menu
To get the recipe, click on the recipe name below!
Sunshine Sparkler
Warm Arugula and Pesto Potato Salad
Honey Roasted Carrots with Lemon Garlic Whipped Ricotta
Crispy Chicken with Citrus Honey Glaze
Potted Strawberries and Cream Mousse
A NOTE ON CALORIE COUNT, NUTRITIONAL INFO AND SERVING SIZES
Due to my past experiences, I do not include most of the above information within my recipes as it is unsafe for me to do so personally. While I try to share a rough estimate when it comes to the serving size, please note that it is very subjective as we all have different hunger levels both from person to person and even from meal to meal.
If any of the above information is important to you, I understand! We are all different and have various goals and needs. If you’d like, you are welcome to calculate the information needed based on the ingredients you use when making one of my recipes.
I hope you understand! This comes from a place of love and protection both for myself and others like me. If you ever have any questions, send me an Instagram message for the quickest response time! Thank you for being here!
FOLLOW ALONG!
Be sure to follow me on Instagram and TikTok to see all of the behind the scenes of recipe creation as well as how to videos to watch them come to life! You can also head over to my Pinterest to save all of my recipes in one spot that you plan whip up in the future.
PS – If you make this recipe or any of my other recipes, I would be so grateful if you left a review so I can hear what you think! I also am happy to answer any questions you may have on here, but if you want a quicker response, be sure to shoot me a message on Instagram. Thank you so much and talk soon!
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